L-Arginine, an essential amino acid for poultry and aquatic animals and conditionally essential for swine, is necessary for animals’ growth and reproduction. In particular, poultry and aquatic animals are not able to synthesize L-arginine themselves, and therefore depend on dietary L-arginine to meet their needs for protein synthesis and other functions. It is the 4th limiting amino acid in broiler and aqua feed and the 7th limiting amino acid in swine feeds. (The order of limiting amino acids can differ depending on environment or feed ingredients.) [Storage and transport] Stored in cool, dry ,airy and pollution-free in-door place. Prevent from rain and sunshine. Keep away from poisonous, harmful and mordant materials during transportation and storage. Piled up the products in proper hight and keep at lease 10 cm distance between the products and floor and wall. In the process of transportation, avoid rain and sun, with no toxic, hazardous, corrosive substances mixed.
